Guinea Pig Cooking class in the Sacred Valley - reservation
How to book?
- 1. Select a day with spaces from the calendar.
- 2. Enter the number of passengers and enter the required data.
- 3. Enter the additional information.
- 4. Choose the payment method.
We have organized this package to show you our Andean culture and its gastronomy with the guinea pig the stick with a local family.
Half-day Tour in Sacred Valley - Lamay & Huchuy Qosqo community
Price
$ 50.00 /per personPre-payment
$ 50.00 /per person
$ 50.00 /per person
We only need this first payment for the purchase of transportation tickets and entrance to tourist sites. The rest can be paid in our office in Cusco without charges or online with a card (+5% card fee) or Paypal 6%.
Calendar
Required data
additionals
Payment
Booking Information:
- 1. Once you registered and provided your details -or group details online and generate a reservation code or purchase number.
- 2. Pay a booking deposit with your reservation code or purchase number through Credir or Debit Card 50 + 5% tax fees or Paypal. 50 + 6% fees per person.
- Remaining balance: You can pay the total of your tour in our Office in Cusco or Pay online Clic here.