Guinea Pig Cooking class in the Sacred Valley - reservation


How to book?

  • 1. Select a day with spaces from the calendar.
  • 2. Enter the number of passengers and enter the required data.
  • 3. Enter the additional information.
  • 4. Choose the payment method.

We have organized this package to show you our Andean culture and its gastronomy with the guinea pig the stick with a local family.


Half-day Tour in Sacred Valley - Lamay & Huchuy Qosqo community

Price

$ 50.00 /per person
Pre-payment
$ 50.00 /per person

We only need this first payment for the purchase of transportation tickets and entrance to tourist sites. The rest can be paid in our office in Cusco without charges or online with a card (+5% card fee) or Paypal 6%.

Calendar

Required data

additionals

Payment

Choose the day what you want to starting tour: Guinea Pig Cooking class in the Sacred Valley


Number of visitors


Traveller 1

Enter a valid email
*Please do not leave any required fields blank

Aditional information



*Please accept the terms & conditions

Booking Information:


  • 1. Once you registered and provided your details -or group details online and generate a reservation code or purchase number.
  • 2. Pay a booking deposit with your reservation code or purchase number through Credir or Debit Card 50 + 5% tax fees or Paypal. 50 + 6% fees per person.
  • Remaining balance: You can pay the total of your tour in our Office in Cusco or Pay online Clic here.